Spring is here, and farm membership signups are open!

SweetRoot Farm grows year-round food for people in Montana's Bitterroot Valley. Our 10-acre property supports mixed produce, herb and flower production on 2.5-3 acres of permanent beds, including space in 4 permanent unheated high tunnels and 5 moveable "caterpillar" tunnels for low-tech, but very effective, season extension. We also have a substantial pastured laying hen flock providing eggs and moving through the remaining acres in moveable barns for rotational pasture. We grow organically and with minimal tillage techniques to maximize the biological activity of our soils.

Our farm is supported by a close and highly involved community of eaters.  They include approximately 100 farm-member households, customers to our self-serve farmstore on the farm and our booth at the Hamilton Farmers Market on Saturdays, two local restaurants, and the various stores and restaurants we supply through our membership in the Western Montana Growers Co-op. 

You can find us at 76 Bell Lane in Hamilton to shop our self-serve farmstore, meet us on Saturday mornings at the Hamilton Farmer’s Market, May through October.